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Take Away Menu

2 Pizzas or 2 Pastas and a Garlic Bread - £18.50. 2 Chicken and a Garlic Bread - £24.50. 2 Pizzas, 2 Pastas and a Garlic Bread - £25.50. Extra filling - £1.00. Pot of Cheese - £1.50. We can cater for all your party needs, large or small. Hot or cold traditional Italian buffet can be supplied from £10.00 per head (please ask for details).

Starters

PROSCIUTTO MELONE

Sliced chilled melon with Italian Parma ham

£ 6.70

SOUP

Soup of the day

£ 4.50

PATE CASALINGO

Pate served with hot toast and salad.

£ 5.99

ANTIPASTO ALL’ITALIANA

Platter of Italian mixed hor d’oeuvres

£ 6.70

COPPA DI GAMBERETTI

A dish of prawn cocktail served on a bed of lettuce covered with Marie Rose sauce, garnished and served with brown bread and butter 

£ 5.60

PEPERONI RIPIENI

Fresh peppers stuffed with chefs speciality, mince, chicken, parmesan & oregano 

£ 5.90

COSTOLETTE DI MAIALE

Spare rib in tomato sauce cooked to your liking 

£ 6.50

FUNGHI CAMPAGNOLA

Fresh mushrooms, cooked in garlic and tomato sauce 

£ 5.90

FUNGHI DELLA CASA

Fresh mushrooms, cooked in garlic and tomato sauce, topped with mozzarella cheese.

£ 5.90

MOZZARELLA IN CARROZZA

Sliced mozzarella cheese, covered with sliced tomato, olive oil and oregano 

£ 5.70

BRUSCHETTA

Hot bread with olive oil, garlic and fresh tomato 

£ 4.60

FOCACCIA

Thin slices of bread, topped with olive oil, oregano and salt 

£ 4.40

PANE DI CASA FINO

Special thin garlic bread

£ 4.60

PANE DI CASA TOMATO

Special thin garlic bread with tomato

£ 4.80

PANE DI CASA TOMATO & MOZZARELLA

Special thin garlic bread with tomato and mozzarella cheese 

£ 4.90

Pizzas

All pizzas are made freshly to order

MARGHERITA

Mozzarella cheese, tomato, oregano

£ 6.50

MILANO

Mozzarella cheese, tomato, delicious Milano salami and asparagus

£ 6.90

NAPOLETANA

Mozzarella cheese, tomato, anchovies, oregano, garlic

£ 6.90

GAMBERETTI

Mozzarella cheese, tomato, prawns

£ 6.95

DIAVOLA

Mozzarella cheese, tomato, pepperoni, chilli, red hot salami and onions

£ 6.95

VENEZIANA

Mozzarella cheese, tomato, peppers and fresh mushrooms 

£ 6.95

SORRENTO

Mozzarella cheese, tomato, ham and pineapple 

£ 6.95

MERIDIANA

Mozzarella cheese, tomato, ham, mushrooms and chicken 

£ 6.90

BOLOGNA

Mozzarella cheese topped with Bolognese sauce 

£ 6.95

CALZONE SORPRESA

Rolled pizza base stuffed with ham, pepperoni, spinach, cottage cheese and topped with Bolognese sauce 

£ 7.20

QUATTRO STAGIONI (FOUR SEASON)

Mozzarella cheese, tomato, mushrooms, artichokes and ham 

£ 6.95

FUNGHI

Mozzarella cheese, tomato and mushrooms 

£ 6.90

PROSCIUTTO EFUNGHI

Mozzarella cheese, tomato, mushrooms and ham 

£ 6.90

CAPRI

Mozzarella cheese, tomato, olives, anchovies, garlic and capers 

£ 6.90

PROSCIUTTO

Mozzarella cheese, tomato and ham 

£ 6.95

CONNECTION

Mozzarella cheese, tomato, mushroom, ham, onion, salami, asparagus, pineapple & peppers 

£ 7.70

PIZZA VEGETARIANA

Mushrooms, peppers, onion, spinach and asparagus

£ 6.90

CONTADINA

Mozzarella cheese, tomato, onions, olives, eggs and garlic

£ 6.95

PIZZA PESCATORE

Mozzarella cheese, tomato, garlic and a mixture of seafood

£ 7.30

Pastas

Choose one variety of pasta (spaghetti, tagliatelle, penne or fusilli) with any one sauce shown below

DIAVOLA

Hot chilli peppers, tomato, hot spicy salami and garlic

£ 8.20

PESCATORE

Mixture of seafood and onions, cooked in wine, tomato and garlic

£ 9.20

AI FORMAGGI

Cream sauce with cheese

£ 8.20

ARRABIATA

Tomato, garlic and chilli peppers

£ 8.20

VEGETARIANA

Selection of fresh vegetables cooked in tomato sauce 

£ 8.20

BOSCAIOLA (Only Penne)

Fresh mince, with mushrooms, onion and mozzarella cheese 

£ 8.20

AMATRICIANA

Bacon, mushrooms, peas and onions cooked in creamy tomato sauce 

£ 8.20

CARBONARA

Bacon and eggs in cream sauce 

£ 8.20

BOLOGNESE

A rich mince meat sauce 

£ 8.20

NAPOLETANA

A rich tomato sauce with onions and mushrooms 

£ 8.20

CONNECTION

Chicken, mushrooms and onions, cooked in a creamy tomato sauce 

£ 8.20

TONNO

Onions, tuna, garlic with a choice of cream or tomato sauce.

£ 8.20

EXTRA TOPPINGS

£ 1.00

RISOTTO ALLA PESCATORE

Rice cooked in a mixture of seafood, touched with tomato and garlic

£ 9.90

RISOTTO ROMANA

Rice cooked in a rich tomato cream sauce, with mushrooms, diced chicken, peas and ham

£ 8.50

LASAGNA ALL’UOVO

Home made layers of pasta filled with chefs own recipe

£ 8.20

CANNELLONI

Pasta tubes filled with delicious chicken meat, minced beef, spinach and ham cooked in tomato sauce

£ 8.20

POLPETTE

Meatballs cooked in tomato sauce, served with chips, salad or pasta

£ 11.90

SIDE SALAD

£ 2.10

FRENCH FRIES

£ 1.60

Specials

All the below are served with french fries, mushrooms and salad

POLLO MELANZANE

Breast of chicken pan fried with aubergines, tomato and mozzarella cheese 

£ 12.90

POLLO ROMANA

Breast of chicken cooked in tomato, onion, cream and brandy

£ 12.90

POLLO GORGONZOLA

Breast of chicken cooked in gorgonzola cheese 

£ 12.90

POLLO VESUVIO

Breast of chicken cooked in mushrooms, onions and chilli peppers 

£ 12.90

POLLO AGLIO (with tomato or cream sauce)

Breast of chicken cooked in garlic

£ 12.90

POLLO CREMA

Breast of chicken cooked with mushrooms, onions, wine and cream sauce 

£ 12.90

POLLO PIZZAIOLA

Breast of chicken cooked with anchovies, capers, olives, garlic in tomato sauce 

£ 12.90

POLLO GRIGLIA

Breast of chicken grilled 

£ 9.60

SCALOPPINA DI VITELLO VALDOSTANA

Veal escalope with tomato, ham, and cheese 

£ 16.90

SCALOPPINA AI FUNGHI

Escalope of veal cooked in white wine and mushrooms 

£ 16.90

SCALOPPINA MILANESE

Bread crumbed slices of veal fried in olive oil

£ 16.90

VITELLO PIZZAIOLA

Diced veal cooked in wine, topped with tomato, olives and garlic

£ 16.90

VITELLO ALLA CREAMA

Diced veal cooked in wine, mushrooms, onions, seasoning and fresh cream 

£ 16.90

VITELLO ALLA MARSALA

Escalope of veal cooked in marsala 

£ 16.90

GAMBERONI ALLA PROVINCIALE

King prawns sautéed in garlic butter, flamed in wine with added lemon sauce 

£ 16.90

FRUTTI DI MARE

A very rich mixture of seafood cooked in wine, garlic and tomato sauce 

£ 15.90

STEAMED SEA BASS FILLET

Cooked in white wine and garlic

£ 16.90

Steaks

FILLET STEAK—PLAIN £21.90 (WITH SAUCE £23.90) OR SIRLOIN STEAK—PLAIN £15.90 (WITH SAUCE £17.90). All are served with French fries, mushrooms and salad.

DIANA

Mushrooms, onions, French mustard and tomatoes, cooked with cream, brandy and wine

BORDOLESE

Onions and mushrooms sautéed in cream and wine sauce 

PIZZAIOLA

Anchovies, capers, olives with garlic cooked in wine and tomato sauce 

CASANOVA

Pate, marsala and cream flamed in brandy 

FIORENTINA

Onions, garlic fried in wine and hot tomato and chilli sauce

AL PEPE

Peppercorn sauce with or without cream

NAPOLEONE

Brandy, mushroom and cream sauce 

CON AGLIO

Garlic and cream with seasoning 

VALUT’UORNO

Cooked in tomato cream sauce with mushrooms, onions, flamed with a touch of Strega

FEGATO VENEZIANA

Liver cooked in red wine, onions and peppers 

£ 12.90

BISTECCA IN PANATA

Special steak covered in bread crumbs, fried in oil 

£ 17.90

FEGATO D’AGNELLO

Lambs liver in red wine and onions

£ 12.90